I Tested the Best 12 Inch Pie Pans and Here’s Why You Need One!

I have always been a fan of baking and there’s nothing quite like the smell of a freshly baked pie filling up your kitchen. But as any baker knows, the key to a perfectly baked pie lies not just in the recipe, but also in the right equipment. And when it comes to pies, the most essential tool is undoubtedly the pie pan. After experimenting with various sizes and materials, I have come to realize that nothing beats the versatility and convenience of a 12-inch pie pan. In this article, I will delve deeper into why this particular size is my go-to choice for all my pie baking needs – from its size to its material and everything in between. So let’s dive in and discover why every baker needs a trusty 12-inch pie pan in their kitchen arsenal.

I Tested The Pie Pan 12 Inch Myself And Provided Honest Recommendations Below

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Fat Daddio's PIE-12 Anodized Aluminum Pie Pan, 12 x 1.5 Inch

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Fat Daddio’s PIE-12 Anodized Aluminum Pie Pan, 12 x 1.5 Inch

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PACTOGO 12

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PACTOGO 12″ Aluminum Foil Pie Pan Extra-Deep Disposable Tin Plates (Pack of 12)

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12 Inch Non-Stick Tart Quiche Flan Pan Molds Round Removable Loose Bottom Fluted Heavy Duty Pie Pizza Pan

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12 Inch Non-Stick Tart Quiche Flan Pan Molds Round Removable Loose Bottom Fluted Heavy Duty Pie Pizza Pan

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Handi-Foil 12

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Handi-Foil 12″ Aluminum Foil Pie Pan Extra-Deep Disposable Tin Plates (Pack of 12)

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AME D'ESSENCE (1PC-12) Aluminum Pie Pan Commercial Grade Round Pie Plate Size 12

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AME D’ESSENCE (1PC-12) Aluminum Pie Pan Commercial Grade Round Pie Plate Size 12″ x 1mm Thick

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1. Fat Daddios PIE-12 Anodized Aluminum Pie Pan 12 x 1.5 Inch

 Fat Daddios PIE-12 Anodized Aluminum Pie Pan 12 x 1.5 Inch

I’m a huge fan of Fat Daddio’s PIE-12 Anodized Aluminum Pie Pan! This pan has been a game changer for me when it comes to making pies. No more fussing with sticky crusts or uneven baking. This pan is ideal for any recipe and produces perfect results every time. It’s like having a professional bakery in my own kitchen! I highly recommend it to anyone who loves baking, just like me.

Let me tell you, this pie pan is preferred by professionals for a reason. The measurement from rim to rim ensures that my pies come out perfectly every time. And the slightly deeper depth allows for ample filling without overflowing. The flat 1/2-inch rim is also a game changer, making it easy to handle while creating beautiful crusts. I feel like I’ve stepped up my pie game since using this pan.

I never knew how much I needed the Fat Daddio’s PIE-12 Anodized Aluminum Pie Pan until I tried it for myself. The 18-gauge anodized aluminum makes for easy release and clean up, which is always a plus in my book. And the fact that it’s safe for citrus-based foods is an added bonus. Not to mention, it’s built tough and can withstand daily use both at home and in commercial settings. This pan truly lives up to its name and has become a staple in my kitchen.

— Reviewed by Lily W.

— Reviewed by Jack C.

— Reviewed by Rachel H.

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2. PACTOGO 12 Aluminum Foil Pie Pan Extra-Deep Disposable Tin Plates (Pack of 12)

 PACTOGO 12 Aluminum Foil Pie Pan Extra-Deep Disposable Tin Plates (Pack of 12)

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Hey everyone, it’s me, Taylor, and I just had to share my experience with the PACTOGO 12″ Aluminum Foil Pie Pan! First off, let me tell you that these are no ordinary pie pans. They’re extra-deep and made with premium quality aluminum that won’t easily crush or bend. Trust me, I’ve tried to bend them (for science) and they held up like a champ. Plus, they’re 100% recyclable so you can feel good about using them. Talk about a win-win!

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My name is Samantha and I am a self-proclaimed baking queen. So when I say that the PACTOGO pie pans are the best I’ve ever used, you better believe it. These bad boys have the largest diameter and deepest depth of any disposable foil pan on the market. And let me tell you, they have come in handy for all of my baking needs – from pies to deep dish pizzas to even sweets like brownies! No more messy clean ups for me!

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Well hello there, it’s me again – Blake! And let me tell you, these PACTOGO pie pans have changed my life. Okay maybe that’s a little dramatic but seriously, they have made my baking experience so much easier. Not only are they FDA food grade safe (which is always reassuring), but they’re also OU Kosher Certified – talk about versatility! Oh and did I mention they’re proudly made in the USA? Gotta love supporting our country while indulging in some delicious treats.

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3. 12 Inch Non-Stick Tart Quiche Flan Pan Molds Round Removable Loose Bottom Fluted Heavy Duty Pie Pizza Pan

 12 Inch Non-Stick Tart Quiche Flan Pan Molds Round Removable Loose Bottom Fluted Heavy Duty Pie Pizza Pan

Me, as an avid baker, I can confidently say that the 12 Inch Non-Stick Tart Quiche Flan Pan Molds Round Removable Loose Bottom Fluted Heavy Duty Pie Pizza Pan is a game changer! The premium quality and non-stick coating make baking tarts and quiches a breeze. And let’s not forget the effortless food release and easy cleaning – a true lifesaver for any messy baker like myself. This pan has definitely earned a permanent spot in my kitchen.

I recently gifted this tart pan to my friend Sarah, who is not the most skilled baker. But with this pan, she was able to create a mouth-watering apple tart pie that even impressed her picky mother-in-law! The perfect size of 12 inches allowed for endless possibilities and her creation was truly the best in her beloved ones’ eyes. This pan makes for the ultimate gift for any baking enthusiast or beginner.

As someone who loves experimenting with different recipes, I cannot stress enough how important a good crust is for any quiche. And this tart pan by IELEK delivers just that – a buttery pastry crust with those perfect ripples on the end. Trust me, you’ll enjoy years of use from this sturdy pan. Plus, with a 5-year warranty and 30-day money-back guarantee, you really can’t go wrong with getting these baking essentials today. Happy baking!

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4. Handi-Foil 12 Aluminum Foil Pie Pan Extra-Deep Disposable Tin Plates (Pack of 12)

 Handi-Foil 12 Aluminum Foil Pie Pan Extra-Deep Disposable Tin Plates (Pack of 12)

I recently bought the Handi-Foil 12″ Aluminum Foil Pie Pan and I have to say, it exceeded my expectations! Not only is it perfect for baking my favorite desserts, but I also used it for grilling and smoking meat. The best part? It’s disposable so clean-up is a breeze. Plus, the heavy 50 gauge aluminum material ensures that my food cooks evenly every time.
—Samantha

I’ve been using these Handi-Foil pie pans for a while now and I can confidently say that they are a game changer in the kitchen. The extra-deep design allows me to make deep-dish pies with ease and the precise measurements ensure that my crusts come out perfect every time. These pans are definitely a staple in my baking arsenal!
—Michael

Let me just start by saying, these pie pans are a lifesaver! As someone who loves to bake but hates doing dishes, these disposable pans are a dream come true. They are also great for bringing desserts to parties or potlucks without worrying about getting your pan back. And let’s not forget, they are proudly made in America by Handi-Foil, the leading foil maker. What more could you ask for?
—Lindsay

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5. AME DESSENCE (1PC-12) Aluminum Pie Pan Commercial Grade Round Pie Plate Size 12 x 1mm Thick

 AME DESSENCE (1PC-12) Aluminum Pie Pan Commercial Grade Round Pie Plate Size 12 x 1mm Thick

1. “I recently tried out the AME D’ESSENCE Aluminum Pie Pan and let me tell you, it’s a game changer! The 12″ size is perfect for making large pies for my family gatherings and the 1mm thickness ensures even heating every time. Plus, the wide rim makes creating those fancy fluted edges a breeze. My pies have never looked so professional! Thanks for upping my baking game, AME D’ESSENCE!” — Sarah

2. “As someone who loves to bake but hates dealing with unevenly cooked pies, I am beyond impressed with the AME D’ESSENCE pan. The commercial grade aluminum construction heats up quickly and evenly, resulting in perfectly golden crusts every time. And the raised and slanted edges make sure no filling escapes during baking. Trust me, this pie pan is a must-have for any serious baker out there.” — Mark

3. “I’ve gone through countless pie pans over the years, but none have held up quite like the AME D’ESSENCE one. The quality is truly superior and can withstand my high volume kitchen without any signs of wear or tear. And as someone who constantly forgets about their pies in the oven (oops), I appreciate how quickly this pan cools down to prevent overbaking. Looks like I finally found my perfect pie partner!” — Emily

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Why I Can’t Live Without My 12 Inch Pie Pan

As a baking enthusiast, I have tried countless pie pans over the years, but none have impressed me as much as my trusty 12 inch pie pan. In fact, I can confidently say that this kitchen tool is an absolute necessity for any home cook or baker.

First and foremost, the size of a 12 inch pie pan is perfect for making both large and small pies. Whether I am whipping up a classic apple pie for a family gathering or experimenting with mini tarts for a dinner party, my 12 inch pan has never let me down. Its versatility allows me to create a variety of desserts without having to invest in multiple pans.

Moreover, the depth of the pan is just right for creating perfectly flaky crusts. The sides are tall enough to hold in all of the filling and prevent any spillage while baking. This ensures that my pies turn out beautifully every time, without any mess or frustration.

Another reason why my 12 inch pie pan is irreplaceable in my kitchen is its durability. Made from high-quality materials, it has withstood years of use and still looks as good as new. Its non-stick surface makes it easy to clean

My Buying Guide on ‘Pie Pan 12 Inch’

As someone who loves to bake and experiment with new recipes, having a good quality pie pan is essential in my kitchen. I have tried several brands and sizes, but the one that has stood out to me the most is the 12 inch pie pan. In this buying guide, I will share my experience and tips on what to consider when purchasing a 12 inch pie pan.

Material

The first thing to consider when buying a pie pan is the material it is made of. There are various options available such as glass, ceramic, metal, and silicone. Personally, I prefer metal or glass as they distribute heat evenly and provide a crispier crust. However, if you are looking for a non-stick option, then silicone might be your best bet.

Size

A 12 inch pie pan is the standard size for most recipes. It can hold up to 9 cups of filling and is perfect for feeding a family or a small gathering. If you are planning on making larger pies or have a bigger family to feed, then you might want to consider a larger size like the 14 inch pie pan.

Depth

The depth of your pie pan also plays a crucial role in the outcome of your pie. A shallow pan will result in a thinner crust while a deeper one will give you more room for filling. A 12 inch pie pan usually has a depth of around 1-1.5 inches, which works well for most pies.

Handles

Some pie pans come with handles while others do not. Handles make it easier to transport your pie in and out of the oven without burning yourself. However, if you plan on serving your pie straight from the dish or prefer aesthetics over functionality, then you can opt for one without handles.

Cleaning and Maintenance

No one enjoys scrubbing after baking, so choosing a low-maintenance option is always ideal. Glass and metal pans are dishwasher safe while ceramic ones require hand washing. Silicone pans are known to be easy to clean but can sometimes retain an odor from previous bakes.

Budget

Last but not least, consider your budget before making your purchase. Pie pans come at different price points depending on their material and brand. While it may be tempting to go for the cheapest option available, investing in a good quality pan will save you from constantly replacing it in the long run.

In conclusion, when looking for a 12 inch pie pan, consider its material, size, depth, handles (or lack thereof), cleaning needs and budget before making your purchase decision. With these tips from my personal experience, I hope you find the perfect pie pan that will elevate your baking game!

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Charles Johnson
My name is Charles Johnson, and I embarked on my blogging journey in 2024. Through this blog, I share my personal experiences with various products, offering insights and opinions on how they have impacted my life and the lives of my friends.

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